TYPES OF HAZARD/ EXPOSURE
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ACUTE HAZARDS/ SYMPTOMS
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PREVENTION
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FIRST AID/ FIRE FIGHTING
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FIRE
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Highly flammable.
Gives off irritating or toxic fumes (or gases) in a fire.
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NO open flames, NO sparks, and NO smoking.
NO contact with hot surfaces.
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Powder, AFFF, foam, carbon dioxide.
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EXPLOSION
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Vapour/air mixtures are explosive.
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Closed system, ventilation, explosion-proof electrical equipment and lighting.
Do NOT use compressed air for filling, discharging, or handling.
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In case of fire: keep drums, etc., cool by spraying with water.
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EXPOSURE
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STRICT HYGIENE!
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IN ALL CASES CONSULT A DOCTOR!
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INHALATION
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Confusion.
Dizziness.
Dullness.
Headache.
Nausea.
Vomiting.
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Ventilation, local exhaust, or breathing protection.
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Fresh air, rest.
Refer for medical attention.
See Notes.
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SKIN
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MAY BE ABSORBED!
Dry skin.
Pain.
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Protective gloves.
Protective clothing.
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Remove contaminated clothes.
Rinse and then wash skin with water and soap.
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EYES
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Severe deep burns.
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Safety spectacles.
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First rinse with plenty of water for several minutes (remove contact lenses if easily possible), then take to a doctor.
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INGESTION
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Unconsciousness
(further see Inhalation).
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Do not eat, drink, or smoke during work.
Wash hands before eating.
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Rinse mouth.
Induce vomiting (ONLY IN CONSCIOUS PERSONS!).
Refer for medical attention.
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SPILLAGE DISPOSAL
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STORAGE
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PACKAGING & LABELLING
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Evacuate danger area!
Consult an expert!
Ventilation.
Collect leaking liquid in sealable containers.
Absorb remaining liquid in sand or inert absorbent and remove to safe place
(extra personal protection: self-contained breathing apparatus).
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Fireproof.
Separated from
strong oxidants,
acids,
food and feedstuffs.
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Do not transport with food and feedstuffs.
UN Hazard Class: 3
UN Subsidiary Risks: 6.1
UN Packing Group: II
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SEE IMPORTANT INFORMATION ON BACK
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ICSC: 0320
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Prepared in the context of cooperation between the International Programme on Chemical Safety & the Commission of the European Communities © IPCS CEC 1993
No modifications to the International version have been made except to add the OSHA PELs, NIOSH RELs and IDLH values.
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